{"id":351667,"date":"2024-05-13T06:41:53","date_gmt":"2024-05-13T06:41:53","guid":{"rendered":"https:\/\/orkla.ro\/orklab2b\/?page_id=351667"},"modified":"2024-05-19T17:44:55","modified_gmt":"2024-05-19T17:44:55","slug":"cookies-decorati-de-sarbatoare","status":"publish","type":"page","link":"https:\/\/orkla.ro\/b2b\/index.php\/evenimente-speciale-cake-bar\/cookies-decorati-de-sarbatoare\/","title":{"rendered":"COOKIES decora\u021bi de S\u0102RB\u0102TOARE"},"content":{"rendered":"
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Preparare cookies<\/strong><\/span><\/h2>\n

Credi\u00ae<\/sup><\/sup>Cookie Homemade<\/strong> 1000g
\nUnt (sau margarin\u0103 soft 80%)<\/strong> 300g
\nMargarin\u0103 soft 80%<\/strong> 120g
\nZah\u0103r<\/strong> 280g
\nOu\u0103 (la temp. camerei)<\/strong> 125g
\n_______________________________________________
\nTotal<\/strong> 1825g<\/p>\n

\u2022 Spuma\u021bi cu telul sau paleta untul\/ margarina, zah\u0103rul \u0219i\u0003 ou\u0103le, la vitez\u0103 medie, timp de 10 min.
\n\u2022 Ad\u0103uga\u021bi mixul de cookies \u0219i mixa\u021bi timp de 1 min. la vitez\u0103\u0003 medie.
\n\u2022 Cu ajutorul unui poche cu douille cu diametrul de 2 cm. se
\ntoarn\u0103 compozi\u021bia pe tav\u0103 acoperit\u0103 cu h\u00e2rtie de copt.
\n\u2022 Coacere: 155\u00baC\/ 20-22 min. \u00een cuptor rotativ sau 165\u00baC\/
\n20-22 min. \u00een cuptor cu vatr\u0103.
\n\u2022 Cookies-urile trebuie s\u0103 fie u\u0219or moi \u00een mijloc la scoaterea
\ndin cuptor, altfel vor fi prea crocante dup\u0103 r\u0103cire.
\n\u2022 Dup\u0103 r\u0103cirea complet\u0103 se decoreaz\u0103 cu un strat sub\u021bire de\u0003 icing \u0219i elemente de decor din ciocolat\u0103 alb\u0103.<\/p>\n<\/div>\n\t\t<\/div><\/div><\/div><\/div><\/div><\/div><\/div>